Unitex

Unitex is an integrated supplier of equipment for cafes, restaurants, bars, hotels, catering services and fast-food companies. The key competence of our team is a systematic approach to equipping our customers with professional equipment that will optimally solve the tasks set. We develop and implement a technological solution and project documentation for any object of the HoReCa segment, and then we make its implementation: always on the time and in accuracy for solving specific business problems. The pledge of our successful work is the delivery and service of the best equipment for cafes, restaurants, hotels and catering services. Our partners are absolute leaders among world producers of kitchen, washing, water treatment, refrigeration, thermal, coffee-making and auxiliary equipment.

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Unilever Food Solutions

Unilever Food Solutions is a separate brand of Unilever Company, engaged in professional solutions for the food industry. Our client base includes restaurants, hotels, canteens, delicatessen shops. We operate in 74 countries. Every day, we inspire chefs to delight customers with the professional ingredients and services. In Unilever Food Solutions’ brand portfolio there are such world-famous brands as KNORR, HELLMANN'S, CARTE D'OR, MONDAMIN. Every day, the UFS chefs around the world create products for professional use in the HoReCa market that help chefs to: • Save time and money • Minimize human element in the kitchen • Minimize amount of waste • Always get consistently high quality results

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Российская ассоциация кулинаров

The Russian Culinary Association - a member of the WACS (WACS) since 1993 - is a non-commercial corporate organization that unites various associations of chefs and cooks, manufactures and professional catering and service employees.

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Yaroslavsky Broiler

«Yaroslavsky Broiler» is the largest regional poultry meat producing and processing plant, one of the leaders of the Russian aviculture. — The company and its breeding plants are located in a green area, away from the regional centre and its infrastructure. — Feed for our poultry consists of grain produced in Russia. — Our own dairy herd ensures the production of natural milk, which can be used for our cooked goods. Our company consists of: — Breeding stock. Breeding complex - the best one in Russia - consisting of 6 bodies of rearing stock and 10 bodies of parental stock. — Incubation workshop provided with 28 preparatory boxes and 12 hatchers. It produces over 30 millions eggs or more than 25 millions day-old chicks a year. — Processing workshops. Our workshops are fully upgraded with the best and the latest equipment. — Broiler chicken breeding workshop. It consists of 19 units of floor housing and 6 units of cage housing. — Cattle unit. Over 600 heads of dairy herd. — Quality management system of «Yaroslavsky Broiler» products certified in compliance with ISO 22000 and FSSC 22000. «Yaroslavsky Broiler» is the first Russian poultry meat producing plant to receive the Global G.A.P standard certificate. — Sales territory: 15 subjects of Russian Federation. — Our products over 230 items: cooled poultry meat, sausages, delicacies and smoked products, semi-finished products, products for flight catering. — Company's social activity: Charity work aimed at helping the elderly and the disabled of Rybinsk.

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Trade House Myasnoy

«Torgovy Dom Myasnoy» LLC, established in 2007, produces and distributes goods from veal, beef, lamb, mutton, turkey and chicken. We produce a wide range of products in accordance with the requirements of the «HALYAL» standard and are focused on cooperation with large trading companies, small wholesale companies, manufacturers of semi-finished and finished prod-ucts, fast food companies, shops and restaurants. We purchase livestock and poultry from private farms in Mordovia, Tatarstan, Tambov, Voronezh, Volgograd, Astrakhan, Rostov Regions, Stavropol and Dagestan. Lamb and mutton are delivered from «Stepnoe Podvorie» farm, established in 2009, located in the Astrakhan region, Chernoyarsky district which has its own feeding grounds and bottomland haymak-ing areas. The farm operates in natural, favorable conditions growing and feeding various varieties of sheep: Kurdyuk sheep, Edilbay sheep, Tsigeyka lamb and Merino. The livestock is fed with wheat, oats, barley, bran as well as hay prepared on nat-ural farm lands which, of course, positively affects the quality of our product. A full cycle of production, from slaughtering to packaging of pre-packed products (packaging is carried out on the newest packaging line of the Dutch production "Henkelman" in vacuum, shrink bags, in special barrier containers using a modified gas environment) occurs in accordance with the standards of the Russian Federation at certified enterprises and undergoes thorough veterinary examination.

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Gault & Millau

Gault & Millau is a French gastronomical guidebook, founded in 1972 by Henry Gault and Christian Millau, French journalists and columnists, who turned to gastronomical criticism. Gault & Millau guidebook already covers over 20 countries and reviews top restaurants, the most attractive hotels and finest gastronomical establishments. «L'expert gourmand» thus becomes a travelling gourmet, encouraging exploration of the most luxurious, creative and distinctive places, as well as more traditional ones. All new cultured consumers and all epicureans looking for lifestyle-related topics can flick through its pages or read from their phones to find the most updated info for their pleasure. The guidebook not only guarantees finding the best places, it can also be used as a booking tool for hotels, planes, car rentals, bookshops, saloons and other elite establishments. All over the world, the most prestigious brands work with us to allow gourmets, both local and foreign, to find most satisfying places according to their tastes, affections and passions. Gault & Millau are currently passionately devoted to this new expensive, demanding, diverse and globalized clientele, seeking fine foods and hospitality. The Russian edition launched in November 2017 reviews 50 best restaurants of Moscow, 80 Pop-ups suitable for gourmets welcoming original concepts, 11 luxurious hotels and interesting culinary points. In order to ensure that the info is most up-to-date, integral and objective, all inspectors making reviews are foreign professionals from other countries covered by Gault & Millau. Moreover, all critics are anonymous and pay their bills.

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Company ATD

Company ATD is a supplier of the different food products for the HoReCa and Retail segments. The company has established itself as a stable and reliable supplier, who appreciates a flexible and transparent business relationship with partners. The company's office, warehouse and industrial premises are located in Moscow within MKAD. Out well-functioning logistics chain allows distribution of the products from the warehouse in Moscow throughout Russia – from Kaliningrad to Vladivostok. ATD works only with the largest and most trusted manufacturers in Australia, New Zealand, Southeast Asia and South America. Strong business relationship with our partners allows us to purchase only the products of the heights qualities.The state-of the art - equipment , implementing the latest technology of "the skin pack" and the darfresh", allows us to achieve the longest possible shelf life , which is combined with the impeccable appearance. The main goal of our company is to meet our clients expectations, providing them with the high quality products at the best possible prices. Our potentials to grow in quality and volume is based on the trust and mutually beneficial relationship, which we have built with our clients for the last 22 years.

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Московская торгово-промышленная палата

Московская торгово-промышленная палата

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